Plant-based Fat-containing Foods: Structure, Function, and Health - - Books - John Wiley & Sons Inc - 9781394286539 - March 11, 2027
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Plant-based Fat-containing Foods: Structure, Function, and Health 1st edition

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Expected delivery Mar 19 - 24, 2027
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Media Books     Hardcover Book   (Book with hard spine and cover)
To be released March 11, 2027
ISBN13 9781394286539
Publishers John Wiley & Sons Inc
Pages 272
Dimensions 150 × 220 × 20 mm   ·   635 g   (Weight (estimated))
Language English  
Editor Meng, Zong (Jiangnan University, China)

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