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Organic Cooking Ysanne Spevack
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Organic Cooking
Ysanne Spevack
Enjoy the best of organic food with these fantastic recipes that follow the changing pattern of the seasons; a comprehensive guide to organic eating is packed with advice on selecting and preparing the best produce, and the nutritional benefits of a wide range of ingredients.
224 pages, over 250 photographs
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | June 29, 2012 |
| ISBN13 | 9781780191744 |
| Publishers | Anness Publishing |
| Pages | 224 |
| Dimensions | 183 × 209 × 15 mm · 600 g |
