Molecular Basis of Nutrition and Aging: A Volume in the Molecular Nutrition Series - Marco Malavolta - Books - Elsevier Science Publishing Co Inc - 9780128018163 - May 13, 2016
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Marco Malavolta
Molecular Basis of Nutrition and Aging: A Volume in the Molecular Nutrition Series

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784 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 13, 2016
ISBN13 9780128018163
Publishers Elsevier Science Publishing Co Inc
Pages 784
Dimensions 284 × 229 × 43 mm   ·   2.36 kg
Language English  
Editor Malavolta, Marco (Biogerontologist, INRCA (Italian National Research Centres on Aging), Advanced Technology Center for Aging Research, Scientific and Technological Pole, Ancona, Italy)
Editor Mocchegiani, Eugenio (Director Biogerontologist, INRCA (Italian National Research Centres on Aging), Nutrition and Ageing Center, Scientific and Technological Pole, Ancona, Italy)

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