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Beef Cattle Science Handbook, Vol. 19 Frank H. Baker
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Beef Cattle Science Handbook, Vol. 19
Frank H. Baker
Includes papers on genetics and selection; general anatomy and physiology; reproduction; behavior and animal welfare; feeds and nutrition; pastures, ranges, and forests; health, diseases, equipment, and environment; animal management; marketing and economics; computer use in animal enterprises; and production systems.
1210 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | October 31, 2022 |
| ISBN13 | 9780367169497 |
| Publishers | Taylor & Francis Ltd |
| Pages | 1228 |
| Dimensions | 150 × 220 × 10 mm · 1.50 kg |
| Editor | Baker, Frank H. |
