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The Food and Cooking of Scandinavia Anna Mosesson
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The Food and Cooking of Scandinavia
Anna Mosesson
| Media | Books Book |
| Released | October 15, 2011 |
| ISBN13 | 9780754820635 |
| Publishers | Scanvik A/S |
| Genre | Cookbooks |
| Pages | 256 |
| Dimensions | 150 × 220 × 20 mm · 568 g (Weight (estimated)) |
| Language | English |