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Cast Iron Cooking For Dummies Tracy L. Barr Uncensored/ / Ed. edition
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Cast Iron Cooking For Dummies
Tracy L. Barr
Most cast-iron cooks will tell you that food cooked in cast iron tastes better than food cooked in anything else! This book covers topics such as: selecting the right cast-iron cookware for you; caring for your cast-iron cookware; discovering techniques to enhance your cast-iron cooking; and more.
360 pages, Illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | October 31, 2003 |
| ISBN13 | 9780764537141 |
| Publishers | John Wiley & Sons Inc |
| Pages | 368 |
| Dimensions | 235 × 188 × 20 mm · 530 g |
