Tell your friends about this item:
Diet Impacts on Brain and Mind Stevenson, Richard J. (Macquarie University, Sydney)
Do you have a profile? Log in
Christmas presents can be returned until 31 January
Get notified about new Stevenson, Richard J. (Macquarie University, Sydney) releases
Our customers say:
Add to your iMusic wish list
Diet Impacts on Brain and Mind
Stevenson, Richard J. (Macquarie University, Sydney)
Scientists, industry, and the public are all interested in how what we eat affects our brain and mind. Stevenson and Francis provide a comprehensive account of this new and emerging science, written in an accessible style for both educated lay and scientific readers.
250 pages, Worked examples or Exercises
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | February 9, 2023 |
| ISBN13 | 9781108485050 |
| Publishers | Cambridge University Press |
| Pages | 496 |
| Dimensions | 162 × 235 × 34 mm · 848 g |
