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Lab Manual for Flanders' Modern Livestock & Poultry Production, 9th Frank Flanders 9 Revised edition
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Lab Manual for Flanders' Modern Livestock & Poultry Production, 9th
Frank Flanders
New to the 9th edition, the Laboratory Manual is a valuable tool designed to enhance your lab experience. Lab activities, objectives, materials lists, step-by-step procedures, illustrations, and review questions are commonly found in a Lab Manual.
400 pages, illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | February 26, 2015 |
| ISBN13 | 9781133283546 |
| Publishers | Cengage Learning, Inc |
| Pages | 400 |
| Dimensions | 217 × 277 × 28 mm · 870 g |
| Language | English |
