Food Irradiation: A Guidebook, Second Edition - Satin, Morton (AGSI, Rome, Italy) - Books - Taylor & Francis Ltd - 9781138426597 - July 27, 2017
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Food Irradiation: A Guidebook, Second Edition 2nd edition


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Food irradiation has been in the news lately, and this news strongly favors the consideration of food irradiation as a practical, economical method for improving food safety and shelf life


236 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released July 27, 2017
ISBN13 9781138426597
Publishers Taylor & Francis Ltd
Pages 236
Dimensions 150 × 220 × 20 mm   ·   453 g
Language English  

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