The Swedish Christmas Cookbook - Marit Peters - Books - Marit Peters - 9781393358947 - November 3, 2020
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Marit Peters
The Swedish Christmas Cookbook

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Christmas is Sweden like other European nations is a mixture of traditional and new. The Swedish climate and location naturally lends itself to Christmas traditions, decorations and atmosphere. The main Christmas meal is on Christmas Eve - 24th December - with a famous Julbord, a buffet of numerous dishes over several courses. Dishes include meats such as ham and meatballs, various herring dishes and smoked salmon, and a wonderful array of biscuits and desserts.

Try some typical Swedish Christmas food with this book - The Swedish Christmas Cookbook

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 3, 2020
ISBN13 9781393358947
Publishers Marit Peters
Pages 80
Dimensions 152 × 229 × 4 mm   ·   117 g
Language English  

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