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Beat the Wheat! Katrina Jorgensen
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Beat the Wheat!
Katrina Jorgensen
Can't eat wheat? Check out these reaction-free recipes! Muffins, chicken strips, french toast, pizza--foods you thought were off-limits forever--are now back on the menu. Discover delicious food you can make and eat with a wheat allergy.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | August 1, 2016 |
| ISBN13 | 9781491480571 |
| Publishers | Capstone Press |
| Pages | 32 |
| Dimensions | 183 × 236 × 8 mm · 249 g |
| Language | English |
