Gluten-Free Baking Classics - Annalise G. Roberts - Books - Agate Publishing - 9781572840997 - September 1, 2008
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Gluten-Free Baking Classics Second edition


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This exciting cookbook allows allergy sufferers to indulge in a wide variety of baked goods, all delicious and all gluten-free. Featured are more than 100 recipes, a thorough grounding in classic baking techniques, and detailed instructions for buying, mixing, and measuring gluten-free flours.


250 pages, black & white illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 1, 2008
ISBN13 9781572840997
Publishers Agate Publishing
Pages 250
Dimensions 178 × 225 × 13 mm   ·   340 g
Language English  

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