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Omega-3 Fatty Acids Robert P Harris
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Omega-3 Fatty Acids
Robert P Harris
EPA and DHA omega-3 fatty acids are contained in oily fish. These fatty acids are not essential to the diet; however, scientific evidence indicates that these fatty acids may be very beneficial in reducing Coronary Heart Disease among other things. This book brings together some of the studies on this important and interesting substance.
124 pages
| Media | Books Book |
| Released | August 15, 2005 |
| ISBN13 | 9781594546907 |
| Publishers | Nova Science Publishers Inc |
| Pages | 124 |
| Dimensions | 142 × 213 × 10 mm · 250 g (Weight (estimated)) |
| Editor | Harris, Robert P |