Tell your friends about this item:
Cooking With Beyond And Impossible Meat: 60 Vegan Recipes Using Plant-Based Substitutions Ramin Ganeshram
Do you have a profile? Log in
Get notified about new Ramin Ganeshram releases
Our customers say:
Add to your iMusic wish list
Cooking With Beyond And Impossible Meat: 60 Vegan Recipes Using Plant-Based Substitutions
Ramin Ganeshram
168 pages, 60 Illustrations, unspecified
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 6, 2021 |
| ISBN13 | 9781645672517 |
| Publishers | Page Street Publishing Co. |
| Pages | 168 |
| Dimensions | 228 × 197 × 13 mm · 408 g |
![Cover for Ramin Ganeshram · Sweet Hands: Island Cooking from Trinidad & Tobago, 20th Anniversary edition: Island Cooking from Trinidad & Tobago (Paperback Book) [Edition edition] (2026)](https://imusic.b-cdn.net/images/item/original/652/9780781814652.jpg?ramin-ganeshram-2026-sweet-hands-island-cooking-from-trinidad-tobago-20th-anniversary-edition-island-cooking-from-trinidad-tobago-paperback-book&class=scaled&v=1754341805)
![Cover for Ramin Ganeshram · Sweet Hands: Island Cooking from Trinidad & Tobago, 3rd edition: Island Cooking from Trinidad & Tobago (Paperback Book) [3 New edition] (2018)](https://imusic.b-cdn.net/images/item/original/693/9780781813693.jpg?ramin-ganeshram-2018-sweet-hands-island-cooking-from-trinidad-tobago-3rd-edition-island-cooking-from-trinidad-tobago-paperback-book&class=scaled&v=1541685927)
