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Bao Erchen Chang
Bao
Erchen Chang
The first cookbook from London’s cult favorite restaurant BAO offers a taste of Taiwanese food culture with 100 signature recipes for steamed buns, noodles, xiao chi, fried chicken, and more
240 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 2, 2023 |
| ISBN13 | 9781838666200 |
| Publishers | Phaidon Press Ltd |
| Pages | 240 |
| Dimensions | 215 × 279 × 26 mm · 1.08 kg |
| Language | English |
See all of Erchen Chang ( e.g. Hardcover Book )