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How to Cook With Onions, Shallots, Leeks and Garlic Brian Glover
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How to Cook With Onions, Shallots, Leeks and Garlic
Brian Glover
Features a comprehensive guide to the many varieties of onion, leek, garlic, shallot, scallion and chive, with advice on cooking techniques.
128 pages, 300 colour photographs
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | December 31, 2016 |
| ISBN13 | 9781844768431 |
| Publishers | Anness Publishing |
| Pages | 128 |
| Dimensions | 231 × 300 × 10 mm · 676 g |
