Food, Globalization and Sustainability - Oosterveer, Peter (Wageningen University, The Netherlands) - Books - Taylor & Francis Ltd - 9781849712613 - October 6, 2011
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Oosterveer, Peter (Wageningen University, The Netherlands)
Food, Globalization and Sustainability 1st edition

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Food is increasingly traded internationally, thereby transforming the organisation of food production and consumption globally and influencing most food-related practices. This book shows how conventional regulation of food provision through sovereign national governments is becoming elusive, as the distinctions between domestic and international.

296 pages, Diagrams, graphs, index

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 6, 2011
ISBN13 9781849712613
Publishers Taylor & Francis Ltd
Pages 282
Dimensions 159 × 232 × 18 mm   ·   452 g
Language English  

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