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Classic Scots Cookery Catherine Brown
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Classic Scots Cookery
Catherine Brown
Scottish cooking is enjoying a renaissance as restaurants and cookery writers look to the past and traditional recipes for inspiration. Catherine Brown's book is a resource for these recipes, with glimpses into traditional eating habits and Scottish seasonal festivities.
192 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | March 8, 2004 |
| ISBN13 | 9781903238400 |
| Publishers | Neil Wilson Publishing |
| Pages | 192 |
| Dimensions | 139 × 213 × 19 mm · 266 g |