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The Yogurt Cookbook Arto der Haroutunian
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The Yogurt Cookbook
Arto der Haroutunian
Yogurt is consumed in a variety of ways in many cultures throughout the world. Several cultures use yogurt in sauces or as an ingredient to add a little zest to their favourite dishes. This title offers over 200 yogurt recipes ranging from hearty peasant fare to elegant, light dishes.
192 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | July 30, 2010 |
| ISBN13 | 9781906502614 |
| Publishers | Grub Street Publishing |
| Pages | 192 |
| Dimensions | 136 × 203 × 26 mm · 592 g |
