From Valorization to Upcycling: Food Technology for People, Planet and Economy - - Books - Springer Nature Switzerland AG - 9783032254054 - December 9, 2026
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From Valorization to Upcycling: Food Technology for People, Planet and Economy

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Producers and consumers alike are recognizing the need for our food systems to become more sustainable, which means moving away from linear economy processes and engaging instead with more circular initiatives.

Media Books     Hardcover Book   (Book with hard spine and cover)
To be released December 9, 2026
ISBN13 9783032254054
Publishers Springer Nature Switzerland AG
Pages 224
Dimensions 150 × 220 × 20 mm   ·   482 g   (Weight (estimated))
Editor Deutsch, Jonathan
Editor Grasso, Simona

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