Soybean Utilization - Harry E. Snyder - Books - Springer - 9789401160643 - February 28, 2012
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Harry E. Snyder
Soybean Utilization Softcover reprint of the original 1st ed. 1987 edition

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For example, the material we have covered in this text might be split into several courses on the chemistry of lipids, the chemistry of proteins, the unit processees of oil extraction, the nutritive aspects of oil seed products, and the food technology of oil seed products.

346 pages, biography

Media Books     Paperback Book   (Book with soft cover and glued back)
Released February 28, 2012
ISBN13 9789401160643
Publishers Springer
Pages 346
Dimensions 152 × 229 × 19 mm   ·   480 g
Language English  

See all of Harry E. Snyder ( e.g. Paperback Book )