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Ultimate Guide To Dough Jonie Howell
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Ultimate Guide To Dough
Jonie Howell
Preparing dough like a pro with tips and tricks from the master pizzaillo! And enjoy light & airy, flavorful pizza crust any time!
This book includes:
-How to correctly prepare the dough for a professional result.
-Technical Aspects: ingredients and recipes, best practices for a high quality dough mix, how to persoinalize the dough, the resting and weighting phase.
-Plus a complete section dedicated to the pizza chefs' secrets in "Problems", "What if," and "Tips from the Pizza Chef".
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | June 15, 2021 |
| ISBN13 | 9798521226054 |
| Pages | 34 |
| Dimensions | 152 × 229 × 2 mm · 63 g |
| Language | English |